Orchid Contemporary & Asian Cuisine

Sushi

A La Carte (29)

Orchid's Specialty Maki (14)

• Big Bang

  Served with spicy tuna, crab meat, avocado, shrimp tempura dipped in tempura batter and deep fried drizzled with sweet mayo and sweet soy sauce

  $15

• Crunchy Melt

  Melted mozzarella cheese over Shrimp tempura, tempura crunch and cream cheese, drizzled with unagi sauce

  $14

• Dragon Fest

  Whole jumbo soft-shell crab, scallion, cucumber, avocado and spicy masago mayo, topped with seared spicy tuna and orange tobiko, drizzled with chili oil and unagi sauce

  $14

• Golden Lobster

  Eel over lobster tempura, avocado, cucumber, and spicy mayo, topped with citrus tobiko, drizzled with unagi sauce

  $17

• Green Turtle

  Fresh water eel, avocado and tempura crunch topped with shrimp and wasabi tobiko, decorated with creamy wasabi and unagi sauce

  $14

• Ocean Drive

  Tuna, yellowtail, avocado, green bell peppers, cilantro and spicy masago mayo wrapped with mamenori, drizzled with chili oil and fresh lime juice

  $14

• Orchid Maki

  Lightly battered spicy tuna and cream cheese with avocado, asparagus, shrimp, wasabi tobiko and tempura crunch wrapped with soybean sheet, drizzled with creamy wasabi and unagi sauce

  $14

• Rainbow Dragon

  Lightly battered spicy tuna and cream cheese with cucumber, avocado, crabmeat, topped with assorted fish filet and citrus tobiko, drizzled with citrus spicy mayo sauce

  $15

• Salmon Obsession

  Lightly battered spicy salmon and cream cheese with cucumber, avocado, crabmeat topped with fresh salmon and orange tobiko, drizzled with chili sauce

  $14

• Spicy Filet Maki

  Served with avocado, mixed green with marinated filet mignon drizzled with chilli sauce

  $14

• Spicy Tataki

  Whole jumbo soft-shell crab, scallion, cucumber, avocado and spicy masago mayo, topped with seared spicy tuna and orange tobiko, drizzled with chili oil and unagi sauce

  $14

• Stratford

  Shrimp tempura topped with mixed scallop, crabmeat, shrimp and chili tobiko drizzled with unagi sauce

  $14

• Sweet Filet Maki

  Served with avocado, mixed green with marinated filet mignon drizzled with unagi sauce

  $14

• White Sox

  Super white tuna over spicy tuna and shrimp tempura topped with black tobiko

  $14

Specialty Maki (9)

• Alaskan

  Spicy blue crab over king crab

  $12

• California Crunch

  Crab meat, avocado, cream cheese dipped in tempura batter and deep fried with spicy mayo and sweet soy sauce

  $12

• California Sunset

  Fresh salmon and salmon roe over snow crab meat served with sweet miso sauce

  $12

• Caterpillar

  Avocado over snow crab meat and shrimp tempura topped with black and red tobiko

  $12

• Dragon

  Eel over shrimp tempura and topped with chili tobiko

  $11

• Kamikaze

  Fresh tuna over spicy tuna

  $11

• Rainbow

  Assorted fish over California

  $12

• Smoky Bear

  Seared smoked salmon over shrimp tempura and cream cheese served with unagi sauce

  $12

• Tataki Tuna

  Seared spicy tuna over spicy tuna

  $12

Classic Maki (18)

Vegetarian Maki (5)

• Choice of Vegetable Maki

  Cucumber, avocado, shitake mushroom, oshinko or kampyo

  $4.5

• Eggplant Maki

  Deep fried and marinated in house soy sauce eggplant on top of cucumber avocado, asparagus, kaiware wrap with mamenori and drizzled with house soy sauce

  $8

• Mango Roll

  Mango with salad made with chopped cucumber, avocado, asparagus yamagobo wrapped with Mamenori and drizzled with mango Jalapeno sauce

  $9

• Veg. King

  Asparagus, cream cheese, mixed green, green pepper, avocado, cucumber wrap with rice paper

  $12

• Veg. Queen

  Asparagus, cream cheese, mixed green, green pepper, avocado, cucumber and jalapenos wrap with rice paper and drizzled with chilli sauce

  $12

© 2012 Orchid Restaurant